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1. Xanthan Gum

Xanthan Gum
CAS: 11338-66-2
H.S.: 13019090 (Oil drilling/ feed/ industrial grade)
39139000 (Food grade)

Thickener, Suspending agent, Emulsifying agent, stabilizer

Product Descriptions:

Xanthan Gum, mainly made from starch, ...

2. Calcium Bromide

Calcium Bromide

Molecular Formula: CaBr2
EINECS: 232-164-6

Molecular weight: 199.89
Structural Formula: Br-Ca-Br

Calcium bromide is the calcium salt of hydrobromic acid with the chemical formula ...

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