Shandong Lufeng Food Science and Technology Co.,Ltd

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1. Chinese Garlic Powder

garlic powder

1.Specification:

1)Appearance:Light yellow

2)Aroma:Characteristic of garlic

3)Taste:Pungent

4)Moisture:Max.6.0%

5)Total plate count:Max.100,000 pcs/g

6)Coliform Bacteria:Max.50pcs/g

7)E.Coli:Negative

8)Salmon ...

2. 2012 crop garlic flakes

2012 crop garlic flakes
Size: 1.7-2.1mm in thickness
top quality, high standard
Color: natural White
Origin: Shandong,China

Dehydrated garlic flakes:
Size:1.7-2.0mm in thickness
Color: Natural white
Flavour: strong, pungent, ...

3. dehydrated red chilli

red dehydrated Chillis
Length: 5cm-7cm,7cm up
Moisture <14%
Admixture:1%
with stem or without

red dehydrated Chillis

Detailed Product Description:

Stem
With and without

Size
7cm and up

Moisture
...

4. dehydrated red chilli rings

1)chilli rings 2mm cut
2)first grade
3)moisture: 14% max.
4)Sudan red: free
5)Aflatoxin free

chilli rings 2mm cut , sundried, natural,

moisture: 14% max.

all the quality can meet with EU standard.

Origin: Shandong Province

...

5. 2012 Chinese Fresh Garlic

Specifications
2012 Chinese Fresh Garlic
Variety: normal white garlic, pure white garlic;
Size: 4cm& up, 4.5cm & up, 5.0cm & up, 5.5cm & up, 6.0cm& up, 6.5cm& up,
Availability:
a) Fresh season: early June to September

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