bakery yeast ->yeast

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Shenyang Fada Co.,Ltd

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bakery yeast

Category :

Food and other related products->Additives->yeast

Product Specification

Model No:	high sugar dry yeast

Country	CN
Brand	NATU/OEM
Payment Term	T.T/L/C AT SIGHT

Product Detail

High sugar dry yeast (Sugar-tolerant )

Ingredients: Natural Yeast, Sorbitan monostearate(E 491),Vitamin

Application: It applies for bread with 5-25% sugar content.

Functional Features:
1. It is made from selected high activity and high osmotic pressure resistant yeast strains and is suitable for the production of a variety of bread recipes with high glucose (25%) and high oil (20%).
2. It can effectively shorten the dough fermentation time;
3. It makes the bread a good expansion in the oven and meets the expansion requirements of different fermentation processes. It makes the bread with good expansion and large volume.
4. It makes the products in uniform color, with delicate internal organization and good taste.

Dosage: 0.8%-1.2% of the flour

Usage: Mix the dry yeast with flour and other ingredients well-proportioned, and then add in water and stir.

Storage/Shelf life : Store in dry and cool places for two years .

Management Certification: HACCP, ISO 9000/9001/9004/19011: 2000, ISO22000

Standard :GB/T 20886-2007

Welcome all customers to contact us and we will provide you with competitive price, quality products and good services for your satisfaction.


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